PLUM

This fruit has fanatic followers!!! And we took it up a level by adding cinnamon.

For what’s the sense of discretion?

Ingredients:
Plums, grape juice concentrate, cinnamon, acidity regulator :     Citric acid

Prepared with 50 g of fruit per 100 g jam

Packaging: Glass jar 280 g with metal cap

Serving suggestions :
For breakfast – Fanatics!
With yogurt, sweets
Porc with plums, plum jam of course