The most harmonious combination of intense Greek liqueur and thin sliced fruits…

For what’s the scent of experimentation?

Plums, grape juice concentrate, tsipouro, acidity regulator: Citric acid

Prepared with 50 g of fruit per 100 g jam

Packaging: Glass jar 280 g with metal cap

Serving suggestions :
With a distinguished toast!
With all cheese
With dry nuts
With meat Also with fish

Scroll to Top